Everything you ever wanted to know about Japanese panko breadcrumbs: what it is, where to buy it, how to make it, and what to use it for.
The key to this super juicy on the inside, crispy on the outside tonkatsu pork chop is cooking it low and slow, reverse sear style.
If you love chicken sandwiches, this crispy Japanese chicken katsu sando is next level.
The crispy chicken strips of your dreams can be made, no deep frying required!
Real deal Swedish meatballs, just like in Sweden.
If you love all things deep-fried, you’re gonna love this Japanese menchi katsu burger: a super juicy deep fried turkey patty, mustard, cheese, and tonkatsu sauce on a toasted brioche bun.
The ultimate Japanese burger: crispy crunchy tonkatsu pork cutlets, sesame cabbage slaw, and spicy mustard, all in a squishy toasted brioche bun.
