How to make Japanese cucumber salad, aka sunomono. Cooling, crisp, and refreshing, it’s the perfect accompaniment to any meal.
Creamy buttery avocados offset this cool chinese cucumber salad.
The best avocado toast you’ll ever eat is California roll avocado toast: creamy avocados, a bit of kewpie mayo, crisp cucumbers, fresh crab, seaweed, and sesame seeds.
This smashed cucumber and green bean salad is crunchy, refreshing, and filled with miso boosting umami.
Sweet, spicy, addictive charred meat on a stick, popped into a soft bun with cucumbers, cilantro, and a squeeze of lime.
A sweet and summery pasta salad, full of crispy vegetables, tomatoes, and baby bocconcini.
That pure comfort classic: zha jiang mian. Thick and chewy noodles tossed in a fried pork sauce topped off with crisp cucumbers and green onions.
